Food Menu

Smaller Eats

Soup of the day with crusty bread   $10

Garlic bread thick white vienna w’ garlic butter $10

Bruschetta, avocado, cherry tomatoes, feta, salsa and basil oil    $10

Pulled pork croquettes w’ apple slaw    $10

Salt and pepper squid w’ aioli $10

Rueben Toastie corned beef, swiss cheese, sauerkraut, dill pickles and Russian dressing on rye   $12

Fish tacos, corn salsa, avocado, pickled cabbage and cheese      $15

Trio of sliders cheeseburger, pulled pork, chicken    $16

Pub Classics

Steak Sanga and Chips sirloin steak with onion jam, tomato relish and swiss cheese   19.50

Pulled pork burger with apple slaw and barbecue sauce   and chips   $18

The Burger and chips two beef patties with cheese, baconnaise, lettuce and tomato on a milk bun      $19.50

Beer battered fish and chips with salad and tartare sauce   $20

Bangers and mash Irish pork sausages, crispy bacon and buttered leek mash    $20

Chicken coconut curry with rice, pappadums and mint chutney     $20

Salt and pepper squid with chips and salad    $22

Chilli and prawn linguine with cherry tomatoes, fresh herbs and chorizo   $22

Braised lamb shank with root vegetables, mash and red wine redcurrant gravy      $22

Steak and Guinness pie with creamy mash and broccolini    $22

Chicken Parmi parmesan panko crumbed chicken, tomato and basil sauce, ham, mozzarella, chips and salad $24

Seared crispy skin salmon with ripped potatoes, baby veg and salsa verde    $25

Steak and Chips 250g sirloin, chips, salad and peppercorn sauce   $25


Thai beef with coriander, lime and ginger dressing $18

Classic Caesar with roast garlic and lemon mayonnaise $18

Beetroot, feta and pumpkin with balsamic dressing    $18


Chips & Gravy $10

Chips & Curry Sauce $10

Sweet Fries & Aioli $10


Our chef is happy to accommodate dietary requirements and provide gluten free adaptations wherever possible

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