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STEAK SANDWICH

Grilled minute steak, fried onions, lettuce and tomato in a toasted Turkish roll.  Served with fries.    18.50

BLT WRAP

A traditional 43 favourite.  Bacon lettuce and tomato in a Turkish wrap.  Served with fries.     15.50

BEACH BURGER

200 gm pattie on a toasted bun with lettuce, pineapple, beetroot, tomato, cheese, cucumber fried onions and fries.  Totally radical man!     16.50

CHICKEN RANCH BURGER

 Lightly seasoned chicken, with swinging salad and a rockin’ ranch style dressing.  Served with fries     15.50

MEDITERRANEAN FOCCACIA

A tasty grilled Italian loaf filled with semi dried tomato, mozzarella, roasted red peppers, charred eggplant and served with salad garnish and fries.     15.50

BALSAMIC LAMB FLATBREAD

Balsamic marinated lamb, cooked medium rare on a rustic salad and crispy lavash bread, drizzled with balsamic glaze.  Lambtastic!     17.50

CAESAR SALAD     

Baby cos tossed with bacon, egg, parmesan cheese, croutons and anchovies, drizzled with our special Caesar Dressing and poached egg.  Hail Ceasar!      15.50 - w/ Chicken 17.50

PRAWN SALAD

Whole King Prawns, alongside a refreshingly chilled Russian potato salad and salad greens.      19.50

FIG, PROSCUITTO AND FETTA SALAD

A fresh and lively mixed salad, with mescalin greens tossed with a tangy mint & lime dressing.     16.90

CHICKEN SATAY

Marinated skewered chicken grilled and laid on jasmine rice flavoured with tangy satay sauce     17.90

SALTED CALAMARI

Fresh calamari dusted in our special 43 Below herbed flour mix, fried and served on a bed of salad then topped with sweet aioli.     18

TRADITIONAL FISH & CHIPS

Beer battered Hake served with chips and salad.     19.50

GRILLED REEF FISH

A tasty grilled fillet served with chips and salad.     19.50

CHICKEN TIKA W/ RED ONION RELISH

Chicken breast marinated in ginger chilli cumin, lime and yoghurt.  Grilled to perfection and served with rice and a tangy green salad     19.50

HERBED SEAFOOD LINGUINE

A hunger busting combination of local prawns, calamari and diced fish, infused with basil, garlic, thyme & capers.  Grilled, then tossed with olive oil & mixed through linguine.      21.50

FETTUCINE PUTTANESCA

A piquant combination of garlic, tomatoes, capers olives and anchovies fuse to create this popular Italian sauce.  Just a like a mama used to make!     19.50 - w/ Italian Chorizo 21.50

PORK RIB EYE W/ ONION JAM

Whole Pork Rib Eye on the bone seared, oven roasted, and topped with red onion jam laid on a creamy bed of mash.  Porking delicious!     26.50

BEEF AND BEER PIE

Tender pieces of beef, slow cooked with a dash of beer, mushrooms, diced carrot, onion and celery. Topped with puff pastry.  Served with chips.     19.50

RIB EYE STEAK 250g

MSA quality beef cooked as you desire.  Served with chips and salad, and your choice of sauce: Mushroom, Green Peppercorn, or Red Wine.     28.50

Chips – 7   Wedges – 8    Garlic Bread – 3.50

Greek Salad – 12      Garden Salad – 10